GENERAL AMERICAN
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Schulz, Philip Stephen (text and recipes by). America The Beautiful Cookbook : Authentic Recipes From Across America |
| Hardback VERY GOOD very good dj. Stonehenge Alexandria (1990) 1992 ptg. ISBN: 0867066121. 256 pgs. Color photos, index |
| #023545 |
$60.00 |
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| Available |
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Nelson, Richard. American Cooking : Over 500 Recipes In A Joyous Celebration Of The Food That Makes America Great! |
| Hardback VERY GOOD(bookplate) very good dj. New American Library NY (1983) First ptg. 464 pgs. Fwd, intro, index |
| #023566 |
$11.00 |
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Beranbaum, Rose Levy. Rose's Melting Pot : A Cooking Tour of America's Ethnic Celebrations |
| Hardback VERY GOOD very good dj. William Morrow NY (1993) 1st ed. ISBN: 0688122612. 352 pgs. Intro, color photos, index |
| #023935 |
$14.00 |
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James, Michael. Slow Food : Flavors and Memoirs of America's Hometowns |
| Hardback VERY GOOD very good dj. 0446515779. Warner NY (1992) 1st ed. |
#025093  |
$11.50 |
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Urvater, Michelle and David Liederman. Cooking The Nouvelle Cuisine In America |
| Paperback VERY GOOD. 0894802151. Workman NY (1979). |
#025098  |
$10.00 |
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Greene, Bert. Honest American Fare |
| Hardback VERY GOOD very good dj. 0809259656. Contemp Chicago (1981) 1st ed. |
#025103  |
$20.00 |
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Sokolov, Raymond. Fading Feast : A Compendium Of Disappearing American Regional Foods |
| Paperback VERY GOOD. ISBN: 0525480307. |
#026520  |
$8.00 |
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Engel, Allison and Margaret Engel. Food Finds : America's Best Local Foods and the People Whoe Produce Them |
| Paperback VERY GOOD. Quill New York (2000) third ed. ISBN: 0060958375. 479 pgs. Introduction, indices |
| #026522 |
$10.00 |
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Favorite Recipes Press (eds). Illustrated Encyclopedia Of American Cooking |
| Hardback VERY GOOD. Favorite Recipes Press Nashville (1972). 960 pgs. Color photos, index |
| #026532 |
$25.00 |
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| Available |
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Quinlan, Mary Ellen. Universal Cook Book With Advice To The Housewife |
| Hardback VERY GOOD pages yellowing very good dj. World Cleveland (1937) New Rev edn. |
#026754  |
$20.00 |
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| Available |
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