Escoffier, Auguste. Editor: Marian Howells. Translator: Vvyan Holland (from the French). Ma Cuisine
Hardback VERY GOOD very good dj. 0894790129. A&W Publishers New York (1965).
#000226
$40.00
Available
Escoffier. le guide culinaire : aide-memoire de cuisine pratique
Hardback AS NEW with attractive leather binding and endpapers added . ISBN: 2082008037.
#022647
$350.00
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Saulnier, L. (translated from the original French by E. Brunet). Le Repertoire de la Cuisine : The World Renowned Classic Used by the Experts ; A basic reference to the cuisine of Escoffier
Hardback VERY GOOD very good dj. Florian Press Limited Chesterfield ENGLAND 1957 third, deluxeBritish.